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High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

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Good quality Milk Homogenizer Machine for sales
Good quality Milk Homogenizer Machine for sales
Samro is my super good supplier , the sales are very nice . Good product and Prompt delivery impress me a lot . Thanks !

—— Eduardo

Very good machine quality and thanks all for you for the hospitality extend to me during my visit.

—— Mr.Khalid

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High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

China High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry supplier
High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry supplier High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry supplier High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry supplier

Large Image :  High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

Product Details:

Place of Origin: Shanghai,China
Brand Name: SAMRO
Certification: ISO9001,CE
Model Number: SRH5000-25/30

Payment & Shipping Terms:

Minimum Order Quantity: Negotiable
Price: Negotiable
Packaging Details: Export standard wooden case packing
Delivery Time: in 20-30 days
Supply Ability: 50 sets per month
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Detailed Product Description
Name: Ice Cream Homogenizer Flow: 5000L/h
Max Pressure: 25Mpa Or 30Mpa Rated Pressure: 0-20Mpa Or 0-24Mpa
Application: Dairy Food , Drink , Pharmacy Industry Machine Cover: SS 304
Homogenization: 2 Stages Feature: High Efficiency

High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

 

Ice Cream Homogenizer Feature

 

The Ice Cream Homogenizer is widely used in the production, scientific research and technical development

of a lot of areas, such as: food, dairy food, drink, pharmacy, chemical industry, biological technology and

so on.

1. Be used as high pressure homogenizer .It can cause the material thinning and mixture under the three action

of extruding, strong impacting and decompression inflating. It is an important equipment

of food, dairy food, drink processing and so on. It can cause the fat globule thinning while

homogenization under high pressure to the milk, soy milk this kind of dairy food.

2. Be used as high pressure delivery pump

It is an important equipment during the production of powdered medicine, as the fluid material

produce high pressure when through the equipment, and be made to powder after through

the spray drying device.

 

Ice Cream Homogenizer Specifications

 

Model
SRH5000-25/30 Ice Cream Homogenizer
Rated flow capacity
5000L/h
Max pressure
25/30Mpa
Rated working pressure
0-20/24Mpa
Motor power
37/45Kw
Number of Plunger
3
Pressure adjustment
Manual adjustment
Feed pressure
0.2-0.3MPa
CIP
100°C/≤10000CP
Size
1.8*1.2*1.3(M)
Weight
2800kg
Shell material
SS 304
Material of sealing ring
X4310(Hemp fiber +Teflon)
Pressure gauge
Diaphragm type


Power End
1).Electric motor,Siemens/Abb three-phase asynchronous motor,ranging from 3-160KW for various models. 
2). Gearbox,two stage transmission. 
Using two-stage reducing. First stage is V-belt reducing,and second stage adopts herring bone gear for symmetrical transmission,with diamountable slides. Special alloy rolling bearings and bushes at the two sides don’t need to be changed if under normal operation.
Horizontal structure,stable, low noise, mechanical efficiency is increased by about 10% on average.
Combined splash system lubrication and oil pump water cooling auxiliary lubrication ensure high quality lubricating.

 

Liquid End

1.Check valve
The conical type check valve can be applicable for the most product materials.
Valve can be offered with various materials according to customer’s product material properties,to realize the best working condition and meet CIP cleaning and acid and alkali resistant requirements especially in medical,dairy and chemical industry. 
Poppet valve or ball valve. Ball valve offered for high viscocity liquid materials processing so as to ensure sufficient flow and stable working. 

2.Homogenizing valve
Made of Tungsten-Cobalt-Titanium alloy or erosion-resisting cemented carbide,anti abrasion and compact,applicable for 0-1000bar pressure.
Optional for product materials and production requirements. 

3.Sealing
Made of the 4th high grade sealing materials,anti-pressure,anti-abrasion and sanitary,heat resistance(up to 150℃).
V belts or square belts can be optional for product material properties,or customized belts can be offered. 
4.Plunger
Made of erosion-resistance stainless steel,treated through multiple processes(reach mirror surface effect),accurate and durable. The application practice in dairy industry has proves that the average use life can reach 6000-10000 hours. 

 

Ice Cream Homogenizer Photos

 

High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

 

High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

 

High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

 

High Efficiency Ice Cream Homogenizer For Dairy Food , Drink , Pharmacy Industry

Contact Details
ShangHai Samro Homogenizer CO.,LTD

Contact Person: Ms.Sophie Gui

Send your inquiry directly to us (0 / 3000)